Shrimp Cocktail

- Grape tomatoes (1 lb)
- Garlic cloves (4 smashed)
- Shallot (1)
- Extra-virgin olive oil (5 tbsp)
- Honey (1 1/2 tsp)
- Tomato paste (2 tbsp)
- Ground cloves
- Ground allspice
- Extra-jumbo shrimp (2 lbs)
- Horseradish (3 tbsp)
- Lemon juice (2 tbsp)
- Worcestershire sauce (1 1/2 tbsp)
- Hot sauce (4 dashes)